Is one of the talented Chef with more than 5 years experienced with Bon Ton, his effort has been instrumental to the success of the restaurant and its outstanding cuisine under Mr. & Mrs.Mah Weng Kee guidance,Eric worked his way up in the kitchen to become one of Malaysia fine dining establishment.Eric is well known for his.
CHEF KALSOM
Another talented Chef with Specialities in Local & Nyonya Cuisine, her experienced more than 14 years has made her perfect with her specilaities of Bon Ton Signature such as Nyonya Laksa and Nyonya Platter not to forget Beef Rendang and Nyonya Chicken Curry with Potatoes.
CHEF YUGA
Never ending creative ideas and talented pastry with more than 10 years working experienced with KL Hilton his major in sugar craft,chocolates paralIne,homemade ice-cream,french pastries and mouth watering Bon Ton signature of Tiramisu Cakes with Fresh Strawberry Sauce, he is more than word can describe!
